Gluten Free Chapati flour – Just Organik 2 lb

Just Organik Gluten-Free chapati flour is 100% organic and contains flour of Amaranth, Jowar, Chickpea, Brown Rice and Barnyard Millet. It is free from any chemical, pesticide or GMO. Certified as per India Organic, USDA and EU organic standards, this Company has been recognized by DIPP, Govt. of India under the Start Up India initiative. It can be used as an alternative to regular whole wheat flour. Flour is a very common ingredient in many foods, including breads, desserts and noodles. Most of the flour products are made from white or wheat flour.

Now a days, People, in-general are shifting to gluten-free flour options, due to their easy-to-digest nature and for many digestive health benefits linked with gluten-free diet. Roti are deliciously soft, doughy, easy flatbreads which can be made large or small. Eat fresh with curry, hummus and dips. Everyone can enjoy chapatis without gluten allergy concerns! Replacing white flour with gluten free is certainly smarter choices than the refined white flour found in many baked goods, which lacks those nutrients. This gluten free flour have more nutrients than others, making chapatis a healthier choice in your regular diet.

Benefits of Gluten free chapati flour

Eating Gluten-Free can also help those with the chronic gastrointestinal disorder. Due to their easy-to-digest nature and for many digestive health benefits linked with gluten-free diet. Gluten Free Flour is recommended to the patients suffering from Celiac Disease.

Ingredients of Just Organik – Gluten Free Chapati flour

This bag contains flour of Amaranth, Jowar, Chickpea, Brown Rice and Barnyard Millet.

Storage

Store in a cool and dry place. One opened please keep the flour in an airtight container. 

Allergen Declaration of Just Organik

Processed and packaged in a facility that deals in gluten free products, soy, peanuts, tree nuts and sesame. 

General specification